Micro-nutrients are trace element or vitamins required by plants in very small quantities to orchestrate a range of physiological functions . They act very fast and effects are easily visible. These are excellent solution for rehabilitation of plants under any stress condition. Results are positive & remunerative. No toxicity or taint in the end product is seen. They can be applied at any stage of the crop and are compatible with all conventional chemicals. Micro nutrients play a major role in photosynthesis, chlorophyll synthesis, synthesis of enzymes, hormones, cell division and other physiological functions. Main micro nutrients are Zinc , Copper , Chloride , Iron, Molybdenum etc.
Benefits:
Rapid and healthy growth of plants.
Enhances growth of the plant, increases the flowering, strengthens the roots, prevents yellowing and wilting of plants.
Protects the crops from all weather changes and increases yield by 100-200 %.
It can be sprayed and used with insecticides, pesticides, fungicides and fertilizers.
Best results seen in Cutting, Grafting (Kalmi) trees.
No side effects on the crops or humans, animals and birds.
Shelf-life is 10 years.
Beneficial in areas of water-shortage. Plant can survive for 15-20 days without water.
Helps in immediate root-fixing of plants.
Works as a Microbicide, Bactericide, Germicide, fungicide and protects the plant from many diseases.
Fruits have higher preservation properties. Medicinal plants give more alkaloids and flowers give more volatile oils.
Benefits:
Helps in growth and development of plants.
Being water soluble, the nutrients are available to plant in totality.
Helps in absorption other nutrients.
Helps in timely flowering and fruition.
Recommended Use: Rice, Sugarcane, Potato, wheat, cotton, Tea, Coffee, Oil Seeds, Pulses , crops, fruits and vegetables.
It is a micro-nutrients containing water soluble iron ( Fe )12% which is chelated by ethylene diamine tetra acetic acid . Due to chelating agent these element are slowly available to plants for a longer period. It is used as a spray on leaves.
Benefits:
same as that of Mr. Green Zinc EDTA.
Packing:
500gms. And 50 gms.
Recommended Use: Same as that of Mr. Green Zinc EDTA.
It is a combo pack of zinc EDTA 12% (100 gms) and ferrous EDTA 12% ( 50 gms ) in chelated form for mixing together in 200 lts of water for spray.
Zinc is essential for the transformation of carbohydrates. It regulates consumption of sugar by the plants. It is part of the enzyme system that regulates plant growth
Sulphur is the fourth major plant micro-nutrient. Sulphur helps in maintaining appropriate pH of he soil for better uptake of other nutrients. It is key ingredients in the process of photosynthesis and better crop stand. It helps in syntheses of proteins, enzymes & vitamins. it controls metabolic and growth process in the plant cells. It promotes modulation in the legumes thereby helps in nitrogen fixation.
Sulphur deficiency is seen in sandy soil with low organic matter (less than 2%) and under high rain fall conditions. Sulphur deficiency first appears on young leaves which become light green to yellowish in colour. Plants become small and are retarded.
It contains elemental sulphur 90% in micro granules form
Recommended Use: For Field crops and long standing crops like sugarcane, grapes, banana.
It is used for treatment of Iron Deficiency in Plants to control chlorosis in plants. Iron helps in growth of plants. It increases immunity of plant to resist diseases.
It can be used as soil application foliar application and trunk injection.
It is very effective in improving the crop yield and the quality of soil. It is available as Mr. Green 9.69 % Mg and Mr. Green plus 30.5% Mg.
It is a micro-nutrient as well as fungicide. It is also used for dis infection of farms against storage rots, control and prevention of animal diseases.
Manganese is essential for plant enzyme system. It activates several metabolic reaction and plays a direct role in photosynthesis by aiding in chlorophyll synthesis. It accelerates germination and maturity while increasing the availability of phosphorus and calcium. Deficiency of manganese is initially seen on young leaves , The veins of leaves stay green while the interveinal portion becomes yellow or brown. Initially this is seen in lower portion of leaves but gradually whole leaf becomes light brown. This effect is seen predominantly on leaves just below wheat heads. It contains min 30.5% of manganese sulphate.
Recommended Use: Wheat and Soya bean in particular require more manganese than any crop.
It has a soluble form of calcium 18.8% and 15.5% nitrogen as nitrate. Calcium moves in plants in only up from roots with the water flow and is immobile once incorporated in plant tissues hence regular supply is required.
Proper supply of calcium is essential for plant development. It helps in supply of magnesium and potassium to plants . Its nitrogen is not destroyed by atmosphere and helps in water and air circulation in alkaline soil. It improves plant quality, shelf life, strengthen cell wall and helps protect the the plant from stress and disease.
Symbiotic Agricultural Initiative (SAI) for better crops and more money to farmers is a humble contribution of Sai Bio Organics towards nation building through nutrition. Nutrition is the backbone of a Nation’s health and intellectual wealth. Dwindling quality and quantity of food due to over exploitation of the mother earth has posed a serious challenge to nutrition.
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